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| October 24, 2006
- Foodies Take Heart: Heart Healthy Gourmet Delivered To Your Door |
| Imagine fresh and ready, heart-healthy meals like Peach Melba Crepes or Rosemary Chicken with Brie and Baked Salmon with Papaya Relish, all lovingly prepared by a respected chef to meet the strictest dietary standards and delivered to your door. |
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| December 1, 2004
- New Miami Buzz |
| There is a new buzz is in the air in Miami – literally. Fly On The Wall, a new online information service devoted to providing unbiased and anonymous reviews of the restaurant scene in Miami has set the town abuzz. |
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| December 1, 2004
- Manoir Hovey Launches A Unique Tasting Menu |
| Manoir Hovey launches unique tasting menu where each of the seven courses is paired with a different artisanal beer from Québec. |
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| February 2, 2003
- Great Cooks and The Tea Spot Update |
| Why not treat your special Valentine to a cooking class, a catered dinner or some of our specialty teas. |
| Great Cooks |
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| October 21, 2002
- Pairing Wine with America's Hot New Culinary Trend - Grass-Fed Beef |
| For those who take wine and food pairing
seriously, finding the proper wine for an unusual food can be a challenge,
even for an expert. Simple rules like white wines with fish and red wines
with meat, though rooted in tradition, are often too general to fit many
exotic food flavors. |
| Clos du Bois |
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| March 18, 2002
- Joe Fortes Clam and Shellfish Festival On Now |
| Joe Fortes Seafood and Chop House serves these prized British Columbia coastal delicacies at their prime through March 20. |
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| December 29, 2001
- Alain DuCasse at the Essex House Receives The New York Times Four-Star Review |
| Alain Ducasse at the Essex House received a four star review from New York Times restaurant reviewer William Grimes. The review is the newspaper's most prestigious culinary acknowledgement. |
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| August 7, 2001
- A Gastronomic Tour of Italy |
| Arbaspàa is a newly-opened tourism-agency in Italy who organize personal tours of the Cinque Terre (Liguria) region. |
| Arbaspàa |
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| June 4, 2001
- Gastronomic Tour of the Cote-D'Azur |
| My first trip to the South of France took me to the Cote-D'Azur this past weekend where I indulged in a holiday exploring the glitz, glamour and gastronomy of Cannes, Nice, Monoco, and Monte Carlo in the company of a like minded friend. |
| Sally K. Frey, Head Food Writer, Wine Television |
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| May 31, 2001
- Escargot au Chablis |
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| Sally K. Frey, Head Food Writer, Wine Television |
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